Mexican Cauliflower Fried Rice

Mexican Cauliflower Fried Rice


Ingredients:
12 oz riced cauliflower about 1 head, just shy of 4 cups
1 lb ground beef turkey, chicken, or pork
3 Tbsp cooking fat coconut oil, bacon fat, olive oil, ghee, divided
1/2 tsp fine grain sea salt
1/2 tsp onion powder
1/2 tsp garlic powder
1 tsp cumin
1 tsp chili powder
generous dash chipotle pepper adjust to your taste or omit
etc


Instructions:
  • Prepare the chipotle ranch, cover and chill until ready to serve.
  • Heat a skillet over medium heat and add 1 Tbsp coconut oil.
  • Add ground meat to skillet and sprinkle with salt and spices. Once browned, add onion, pepper and stir, cook about 45 seconds until softened.
  • etc

  • For Full Instruction: paleorunningmomma.com

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