French Bread Rolls

French Bread Rolls


Ingredients:
1 1⁄2 cups water
1 tablespoon active dry yeast
2 tablespoons sugar
2 tablespoons olive oil
1 teaspoon salt
4 cups bread flour
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Instructions:
  • Mix together warm water, yeast and sugar and let stand for about 10 minutes.
  • In large bowl, combine yeast mixture with oil, salt and 2 cups of the flour.
  • Stir well to combine.
  • etc

  • For Full Instruction: geniuskitchen.com

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