Air Fryer Pretzel Dogs

Air Fryer Pretzel Dogs


Ingredients:
1 1/2 cups warm water 110 to 115 degrees F
1 Tbsp sugar
2 tsp kosher salt
1 pkg active dry yeast
4 1/2 cups all-purpose flour
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Instructions:
  • Combine water, sugar, and salt in the bowl of a stand mixer fitted with dough hook. Sprinkle yeast on top and allow to sit 5 minutes.
  • Add flour and butter. Mix on low speed until combined. Increase to medium speed and knead until the dough is smooth and pulls away from the side of bowl, approximately 5 minutes.
  • Place dough in well-greased bowl, cover with plastic wrap and a clean dry towel and sit in warm place for 50-60 minutes until the dough has doubled in size.
  • etc

  • For Full Instruction: gracelikerainblog.com

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